White dry wine, with a medium lemon color. The nose is rich with flavors of apple, pear,pineapple and hints of jasmine.
Well balanced taste with flavors of pear, apple, lemon and pineapple but also a great structure provided by moderate oak aging, pass in a long velvetly, pleasant aftertaste.
Food Pairing: Chicken Breast, Turkey Breast, Soft – Semi Soft Cheese and Goat Cheese, Fish, Shrimp, Salads and Fruits.
Serving temperature 10-12 °C
Limited Edition 2250 bottles